Gallery
A field guide to Monowi, in ink and pasture green.
We're between camera setups at the farm right now, so this gallery is hand-drawn — a fair impression of Mangalali until the photographs catch up.
The highland pasture
Rotational paddocks above Mangalali Village, roughly 1,780m above sea level.
The herd, early morning
Cattle moving to the milking parlour just after 4:30am.
The dairy room
Where milk is pasteurised, cultured and bottled each morning.
Bottled & batch-labelled
Every crate carries the collection date and batch number.
A wheel of farmhouse cheese
Pressed on-site and aged three weeks in the cool store.
Delivery crates, loaded
Insulated transport heading into Iringa town each morning.
Want the real thing? Farm visits are welcome by appointment — see our contact page to arrange one.